Catering is our heart and soul.
We produce fantastic, tasty treats. People love to eat them, we love creating them.
Contact us to discuss your function, wedding, party or even a wake, at any time.
Leave the food to us and enjoy yourself.
Hot Finger Food $2.20 per unit
We suggest 9 – 12 pieces per person for a full meal or 5 – 6 pieces for starters
Prawn goyza with sticky dipping sauce
Duck spring rolls with sweet chilli & chive dressing
Traditional sausage rolls accompanied with house relish
Mini prosciutto & capsicum goats cheese pizza (gf)
Chicken breast skewers with Japanese bread crumbs
Spiced Middle Eastern lamb balls with minted yoghurt dressing
Mushroom ragou risotto balls (v)
HOT – More Substantial – $3.00-$5.00 per item
Char grilled lamb cutlets tossed in basil pesto & lemon (gf)
Singapore style spring roll with Asian dipping sauce (v)Tandoori chicken skewers with Middle Eastern dressing
Thai fish cakes with sweet chilli sauce
King Island petit porterhouse pies with house chutney
Mini chicken schnitzel, aged balsamic, lettuce & mayonnaise
14hr oven roasted pull pork sliders (v)
Cold Finger Food $2.00 per unit
Beetroot relish and goats cheese pastry (v)
Japanese vegie nori rolls with wasabi, sweet wine vinegar (gf, v)
Italian bruschetta with basil & vine ripened tomato (v)
Thai chicken balls with ginger & sweet chilli spices (gf)
Roasted root vegetable frittata (v, gf)
Deep fried goats cheese balls (v)
Twice cooked duck & parmesan tartlets
Asian inspired chicken rice paper wraps (gf)
Rolled Chicken Roulade
COLD – More Substantial – $4.40 per item
Salsa verde salmon (gf)
Char grilled local chorizo sausage with marinated feta (gf)
Buckwheat blini with salmon & greens (v)
Seared prawns with mango & cucumber salsa (gf)
Petit classic chicken caesar salad (v)
Moroccan sesame crumbed Fish on lettuce with tartare & lemon
MORE SUBSTANTIAL $8.80 per unit
Flathead tails & chips with tartare & lemon
Porterhouse burger with swiss cheese & baby cos
Roasted root vegetable ragout with jasmine rice (v)
Rustic fish burgers & dill mayo
Basil marinated lamb with roasted root vegies and cous cous
Beef & mushroom in red wine ragout with sour cream & rice (gf)
Tandoori butter chicken with jasmine rice & minted yoghurt (gf)
Sweet Options
Petite Éclairs $2.20
Mini Macaroons $2.20
Mini Raspberry & White Chocolate Muffins $2.20
Drop Scones with Jam & Cream $3.30
Lemon Curd Meringues $3.30
Chocolate Hedgehog $3.30
Florentines $3.30
Carrot Cakes $4.50
Petite Cupcakes $3.00
Large Cupcakes $4.50
Gluten Free Cupcakes $3.50
Petit Cup Cakes $3.00
Large Cup Cakes $4.50
Gluten Free Cup Cakes $3.50
SANDWICHES/WRAPS $5.00 – MINI KAISER ROLLS $4.00
Chicken, lettuce & seeded mayonnaise
Char grilled & roasted beef with relish & cheese
Roasted pumpkin, pesto & greens (v)
Salami, house relish & tomato
Curried egg, dill mayo & cucumber (v)Salmon coconut mayonnaise & greens
*gluten free $2.00 extra
Antipasto Platters
Starting from $90.00 + gst
Marinated & Grilled Italian Vegetables
Assorted Salami & European Cold Meats
Frittata & Pizza Pieces
Mixture of Hard & Soft Cheese from the fridge
BARGAIN BOX (>20% discount)
As an added option for an easy supplement platter or basic entree we are happy to provide for $150+GST = $165
12x Chicken skewers 12x Spring rolls
12x Thai chicken balls 12x Prawn Gyozas
12x Mini Pizzas 12x Roasted root vegetable frittata
12x Traditional sausage rolls with house relish
12x Tartlets topped with basil pesto & roasted pumpkin.
Unfortunately Bargain Boxes are limited to the above food items and cannot be changed or substituted. As much as possible all we aim to provide for many allergies and dietary requirements however we can’t promise all requirements for allergies will be met.
If your need a paper copy, click on this link:
Finger food menu 2015